Wednesday, March 23, 2011

today

 today is a glorious spring day
today i have ferns
& herbs




 today i have a new cookbook
& a fabulous new magazine


today i carried my new lilly market bag


& filled it with yummy things for dinner


 today we ate our favorite green leafy veggie, roasted brussel sprouts




 today i made lemon honey glaze for our tilapia


& we ate jasmine rice




 today my youngest two sat outside and laughed together


& she loved on our sweet doggy



today little one & i finished
the lion the witch and the wardrobe
& today i cried when aslan spoke beautiful words to lucy



& today
i am grateful
for all of this
more



(lemon honey sauce~1/3 c light mayo,2 Tbl honey, 1/4 t salt, 1/8 t pepper & the juice of a lemon.
whisk together and serve on top of your grilled tilapia.
garnish with parsley, which i forgot)

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